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WELFARE IN TILAPIA PRODUCTION GUIDELINE SERIES

LOCATION

Online

LANGUAGE

English
Portuguese
Spanish

PROVIDER

FAI Farms

AVAILABILITY

High

INTRODUCTION

The welfare in tilapia production guideline series aims to guide those involved in the production to integrate the well-established knowledge of animal welfare sciences, in the daily routines of producers, transporters and those responsible for the slaughter of animals.

Through direct and simple language, we will use the science with the practical experiences to disseminate knowledge to members of the production chain, especially those who deal with animals on the daily working routines.

This first module (from a total of 5) will address the concepts of animal welfare linked to livestock production and its positive effects on the economy, the environment, people and animals.

SPECIAL OFFER

Use the voucher code TILAPIA to get a 100% discount

WEBINAR

Recently FAI hosted a webinar, the event highlighted the latest tilapia research and technology breakthroughs, bringing together tilapia producers, researchers, genetics experts, feed formulators, health specialists, entrepreneurs and equipment companies to help improve tilapia welfare, environmental performance, productivity and profitability.

Recordings from the webinar are available to watch below. Please note the webinar took place purely in Portuguese.

MODULE 1

Introduction

This first module will address the concepts of animal welfare linked to livestock production and its positive effects on the economy, the environment, people and animals.

Take the course

Course Content

Why Should We Care About Farm Animal Welfare?
Is Good Health & Food Enough?
What About Fish Welfare?
An Economical, Environmental and Ethical Scope of Tilapia Production
Animal Welfare and its Implications
How Can We Measure Welfare in Fish Farming?

SPECIAL OFFER

Use the voucher code TILAPIA to get a 100% discount

MODULE 2

Introduction

In this module you will learn What are the tilapia welfare indicators used for the growth phase and for the capture and slaughter processes, and how to apply them in the farm’s routine.

Take the course

Course Content

A deep dive into the use of indicators
Health Indicators
Environmental indicators
Nutritional indicators
Behavioural Indicators

SPECIAL OFFER

Use the voucher code TILAPIA to get a 100% discount

CONTACT US

For any queries feel free to fill the form and send us a message.

+44 (0)1865 790880

info@fai.academy

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